A great from-scratch salisbury steak and gravy recipe I found a long time ago. The sauce is greati browned the steaks in a fry pan and then cooked them in the oven with the sauce poured over them for 30 min.
Salisbury Steak With Mushroom Gravy Recipe Recipes Salisbury Steak With Mushroom Gravy Recipe Beef Recipes
Salisbury steak was created way back in the late 1800s by a Dr.
Salisbury steak sauce. Combine beef black pepper dry mustard ketchup Worcestershire soy sauce egg cayenne and bread crumbs in a mixing bowl. In a medium bowl gently mix the ground beef breadcrumbs egg salt pepper and soy sauce until just combined do not overmix. Divide the beef mixture into 4 even mounds.
Divide into 6 equal pieces and form each one into oval. Step 3 In a small bowl blend flour and remaining soup until smooth. Salisbury who loved eating mostly ground meat and he also thought it was pretty healthy - in fact based on his research article written back then this was one of Americas first fad diets.
Step 2 In a large skillet over medium-high heat brown both sides of patties. Pour off excess fat. In another bowl mix together egg bread crumbs onion salt pepper 14 cup.
The mushroom and onion gravy is wonderful over mashed potatoes or rice. In a large bowl combine the beef breadcrumbs egg Worcestershire sauce salt and pepper using your clean hands. DIRECTIONS Combine soup mustard Worcestershire and horseradish in a bowl and set aside.
Mix well to combine all. Directions Step 1 In a large bowl mix together 13 cup condensed French onion soup with ground beef bread crumbs egg salt and. Use a fork or your hands to stir the ingredients.
In a large mixing bowl combine the ground beef egg tomato paste yellow mustard Worcestershire Sauce garlic powder breadcrumbs pepper and salt. Salisbury steak in mushroom onion gravy is a delicious homemade family favorite recipe. Hearty homemade Salisbury steak is a simple dish made with a few basic ingredients.
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